Öz Long Pastry Dough (Uzun Yufka) 400 gr.
Öz Long Pastry Dough (Uzun Yufka) 400 g
Butter dough (Uzun Yufka) is a classic Turkish pastry dough, known for its fine texture and versatility. The long, thin sheets are perfect for making traditional dishes such as börek, gözleme, or other filled delicacies. With its elastic consistency, it is easy to handle and provides a crispy, golden finish when baked or fried.
Highlights
✔ Thin and elastic dough – easy to work with
✔ Ideal for börek, gözleme, and other filled dough specialties
✔ Gives a crispy and golden finish
Contents: 400 g
Origin: Turkey
Storage: Store in a cool and dry place. After opening, keep refrigerated and use within a few days.
Ingredients: Wheat flour, butter, water, salt.
Allergen Information: Contains wheat and dairy (butter).
Nutrition Facts (per 100 g)
| Nutrient | Amount |
|---|---|
| Energy | 1200 kJ / 290 kcal |
| Fat | 12 g |
| Saturated Fat | 7 g |
| Carbohydrate | 38 g |
| Sugars | 0.8 g |
| Protein | 6 g |
| Salt | 1.2 g |
Description
Öz Long Pastry Dough (Uzun Yufka) 400 g
Butter dough (Uzun Yufka) is a classic Turkish pastry dough, known for its fine texture and versatility. The long, thin sheets are perfect for making traditional dishes such as börek, gözleme, or other filled delicacies. With its elastic consistency, it is easy to handle and provides a crispy, golden finish when baked or fried.
Highlights
✔ Thin and elastic dough – easy to work with
✔ Ideal for börek, gözleme, and other filled dough specialties
✔ Gives a crispy and golden finish
Contents: 400 g
Origin: Turkey
Storage: Store in a cool and dry place. After opening, keep refrigerated and use within a few days.
Ingredients: Wheat flour, butter, water, salt.
Allergen Information: Contains wheat and dairy (butter).
Nutrition Facts (per 100 g)
| Nutrient | Amount |
|---|---|
| Energy | 1200 kJ / 290 kcal |
| Fat | 12 g |
| Saturated Fat | 7 g |
| Carbohydrate | 38 g |
| Sugars | 0.8 g |
| Protein | 6 g |
| Salt | 1.2 g |
